Sadly, my schedule has been too impacted for me to attend many of the Lunch 2.0 community events that are springing up just about everywhere. Yesterday, I was at familyoven’s kickoff lunch party, they hosted in gourmet style atop a rooftop in North Beach where they live/work. Dozens met for drinks, food, socialization and most impressively, the VIEW of all of SF on a clear, warm, slightly breezy day. It was easy to spot those used to the cold weather, they quickly sought shade.
What’s Family Oven about? It’s a website focused on recipes, cooking, with social networking and event hooks. I can think of a few people in my family that would be far more interested in a website like this than Facebook. What does it tell you that the largest tags on the tag cloud on the homepage are “Low sodium” and “Holiday”? Each of the recipe pages has recommended or similar types of menus, shows the profile of the submitter and various rating tools. If I were to make a suggestion, I would like to see instructional type of features be added, so step by step pictures and instructions could be added. Here’s my recipe for grilled apricots.
I learned that the two founders started this up on their own dime, and both were software engineers at Tagged, where Terry and Mark Jenn are.
One of the main reasons I came up was to meet Brian Keith in person, we had a brief chat, and I’ll be publishing a video of him in the near future.
I suspect one I start the new job, my time will be so impacted, I won’t be able to attend many of these community events, so I’ll enjoy them while I can.